Nama : Siti Nur Faiyah
Kelas : XII RPL 3/17
Report
HOW TO MAKE A MANGO JUICE
By :
Siti Nur Faiyah
Rekayasa Perangkat Lunak 3
SMK N 4 KENDAL
i
PREFACE
All of praises, honors and glory only belong to god. The all merciful, because only by his grace and mercy, I can finish this tamat task report .
By this report, I would like to thank to :
1. Recipe book to guide me to make a report
2. My Mother who has directed this recipe and my job
3. Sultoni Comara S.pd as my English teacher
4. My Friends who have helped in making this report
I believe that this report is still away from perfect, So I accept suggestion and constructive criticism from all readers . Finally, I hope that this report can be useful for all .
Kendal, 02 Oktober 2012
Writer
Siti Nur Faiyah
XII RPL 3
ii
TABLE OF CONTENT
Title Page ……………………………………………………………………………………………….i
Preface …………………………………………………………………………………………………..ii
Table of Content …………………………………………………………………………………….iii
Chapter I Introduction ………………………………………………………….…………………2
Chapter II How to Make a Mango Juice………………………….………………………..3
Chapter III Closing …………………………………………………………………..………………4
iii
In the world of culinary arts good taste not only the main objective.
Other factors like beauty and harmony also play an important role in the member or the attractiveness charm of the dish.
The recipe is a basic recipe that has been standardized so that the processing is more convenient and practical.
This recipe is to add knowledge and insight in the processing of an appetizer.
1
Material :
200 gr of Mango
100 gr of Warm
2 tbsp Lemon
2 tbsp of Honey
Step :
1. All juicer materials incorporated
2. Taken twice a day until all ills disappear
Benefit :
Medicine for asthma, Bronchitir, Shortness of Breath .
2
v Conclusion .
In the world of culinary arts good taste not only the main objective.
Other factors like beauty and harmony also play an important role in the member or the attractiveness charm of the dish.
The recipe is a basic recipe that has been standardized so that the processing is more convenient and practical.
This recipe is to add knowledge and insight in the processing of an appetizer.
v Suggestion .
- More guidance to the students .
- Make students aware of the report in the process of learning and the world of business .
- The Job pelatihan opens the students’ awareness about their future choices, whether they want to run their own business .
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